Located near Fukuromachi station, Nagomitei Tankaya is the perfect place to get a taste of Hiroshima cuisine. Lead by Tanka Katashi, this restaurant shows off the chef’s 35 years of experience as well as the food culture of Hiroshima. Enjoy specialties chosen fresh from the local market most mornings. Try Tanaka’s famous conger eel dried overnight, locally renowned oyster tempura or the specialty solo hot pot for a real look at what the chef and Hiroshima are known for. With 25 kinds of dishes there is something for everyone. If drinking is more your style, you can order a course meal consisting of six dishes and an all you can drink special for 150 minutes on weekdays and 90 minutes on weekends. The meals feature local dishes chosen on the day based on the freshness and what’s in season. Sample a grilled dish, a steamed dish, a fried dish, a rice dish, sashimi, and a starter during the course. Get a taste of the best of Hiroshima.